• Home
  • About
  • London Guide
    • Practical Tid-Bits
    • Beauty and Exercise
    • Eat and Drink
    • Shopping
    • Mummy and Me
    • Entertainment
    • Other Diddies
    • From my Mail Bag
  • My Style
    • Currently Coveting
    • Own it, Love it, Shop it
    • Fashion Friday
  • Travel
  • Press
  • My Little Pink Book
    • Email
    • Facebook
    • Instagram
    • Pinterest
    • Twitter

American Girl in Chelsea

A chic guide for American women who have relocated to London, England.

{Eat & Drink/Holidays} Thanksgiving at Pont St

October 31, 2013 | Leave a Comment

After dining at Pont St in the Belgraves Hotel several times, I ended up begging Chef Sophie Michell to create a Thanksgiving Day menu for us AGs, and our families of course. Well, Sophie delivered!PontSt_VIL_9181Currently one of the youngest female Executive Chefs in Britain, Sophie’s twist on the traditional American dinner is translated through a menu where sweet potatoes – to accompany the roasted Kelly Bronze Turkey and chestnut stuffing – are playfully paired with caramelised marshmallow and a side of mac and cheese, and the customary pumpkin pie is served up with a delicate ginger spice ice cream.

I’ll be making a reservation for Thanksgiving evening. If  you’re an AG reader and you book as well, make sure to pop over and say hi!Sophie_Michell_1

The Pont Street Thanksgiving Dinner Menu

To start:

Bourbon chicken liver pate, sour dough croutes and red onion marmalade Or

Winter salad of beets, red cabbage, apple, pomegranate and candied pecans and blue cheese

Followed by:

Roasted Kelly Bronze turkey breast, carved to order with chestnut stuffing Cranberry jelly and sauce
Sweet potatoes topped with caramelised marshmallow
Green beans
Mash potatoes
Mac and cheese
Brussel sprouts with maple syrup and bacon glaze

Or
Mini sage, cheddar cheese and onion pies with all the thanksgiving trimmings

To finish:

Pumpkin pie with ginger spice ice creamVIL_9005b

Pont St.’s Thanksgiving menu (£55 per person, excluding drinks) will be available throughout the Thanksgiving weekend from Thursday 28th November – Saturday 30th November. Reservations can be made on +44(0) 20 3189 4850 . 

20 Chesham Place, London, SW1X 8HQ, www.pontstrestaurant.com

Related Posts Plugin for WordPress, Blogger...

Filed Under: Eat and Drink Tagged With: Pont Street, Sophie Michell, Thanksgiving, Thanksgiving in London

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Featured In

Sponsors

AG Loves

Subscribe by Email

Archives

Copyright © 2023 American Girl in Chelsea | Web Design by Viva la Violette